تولید انرژی حرارتی از آب آشامیدنی
ترجمه نشده

تولید انرژی حرارتی از آب آشامیدنی

عنوان فارسی مقاله: بازیابی انرژی از چرخه آب: انرژی حرارتی از آب آشامیدنی
عنوان انگلیسی مقاله: Energy recovery from the water cycle: Thermal energy from drinking water
مجله/کنفرانس: انرژی - Energy
رشته های تحصیلی مرتبط: مهندسی انرژی
گرایش های تحصیلی مرتبط: فناوری های انرژی، سیستم های انرژی، انرژی های تجدیدپذیر
کلمات کلیدی فارسی: ریکاوری سرد، انتشار گازهای گلخانه ای، آب آشامیدنی، کیفیت آب میکروبیولوژیکی، انرژی گرمایی
کلمات کلیدی انگلیسی: Cold recovery، Greenhouse gas emissions، Drinking water، Microbiological water quality، Thermal energy
نوع نگارش مقاله: مقاله پژوهشی (Research Article)
نمایه: Scopus - Master Journals List - JCR
شناسه دیجیتال (DOI): https://doi.org/10.1016/j.energy.2018.08.097
دانشگاه: Delft University of Technology, Department of Water Management, Stevinweg 1, 2628 CN Delft, the Netherlands
صفحات مقاله انگلیسی: 20
ناشر: الزویر - Elsevier
نوع ارائه مقاله: ژورنال
نوع مقاله: ISI
سال انتشار مقاله: 2018
ایمپکت فاکتور: 6/153 در سال 2018
شاخص H_index: 158 در سال 2019
شاخص SJR: 2/048 در سال 2018
شناسه ISSN: 0360-5442
شاخص Quartile (چارک): Q1 در سال 2018
فرمت مقاله انگلیسی: PDF
وضعیت ترجمه: ترجمه نشده است
قیمت مقاله انگلیسی: رایگان
آیا این مقاله بیس است: خیر
کد محصول: E11348
فهرست مطالب (انگلیسی)

Abstract

1- Introduction

2- Materials and methods

3- Case study

4- Results and discussion

5- Conclusions

References

بخشی از مقاله (انگلیسی)

Abstract

Greenhouse gas (GHG) emissions contribute to climate change. The public water utility of Amsterdam wants to operate climate neutrally in 2020 to reduce its GHG emissions. Energy recovery from the water cycle has a large potential to contribute to this goal: the recovered energy is an alternative for fossil fuel and thus contributes to the reduction of GHG emissions. One of the options concerns thermal energy recovery from drinking water. In Amsterdam, drinking water is produced from surface water, resulting in high drinking water temperatures in summer and low drinking water temperatures in winter. This makes it possible to apply both cold recovery and heat recovery from drinking water. For a specific case, the effects of cold recovery from drinking water were analyzed on three decisive criteria: the effect on the GHG emissions, the financial implications, and the effect on the microbiological drinking water quality. It is shown that cold recovery from drinking water results in a 90% reduction of GHG emissions, and that it has a positive financial business case: Total Cost of Ownership reduced with 17%. The microbial drinking water quality is not affected, but biofilm formation in the drinking water pipes increased after cold recovery.

Introduction

It is generally accepted that emission of greenhouse gases (GHG) contributes to climate change. Already in 2007 the International Panel on Climate Change (IPCC) recommended to strive for an ambitious reduction of carbon dioxide-equivalent (CO2) emission levels in order to stabilize global warming [1]. In 2013 the IPCC stressed again that continued emissions of GHG will cause further warming and changes in all components of the climate system. Limiting climate change will require substantial and sustained reductions of GHG emissions [2]. Based on the conclusions of the IPCC, targets and ambitions have been formulated at many levels, ranging from a worldwide level (United Nations) to a city level and public utility level, e.g. water utility Waternet in Amsterdam. Table 1 summarizes the targets set at these different levels.