تقویت ریشه زایی اکالیپتوس
ترجمه نشده

تقویت ریشه زایی اکالیپتوس

عنوان فارسی مقاله: Aspergillus flavipes به عنوان یک محرک زیستی جدید برای تقویت ریشه زایی اکالیپتوس
عنوان انگلیسی مقاله: Aspergillus flavipes as a novel biostimulant for rooting-enhancement of Eucalyptus
مجله/کنفرانس: مجله تولید پاک – Journal of Cleaner Production
رشته های تحصیلی مرتبط: مهندسی کشاورزی، زیست
گرایش های تحصیلی مرتبط: بیوتکنولوژی و ژنتیک مولکولی، زراعت و اصلاح نباتات، بیوشیمی، علوم گیاهی
کلمات کلیدی فارسی: ایندول – ۳ استیک اسید، تخمیر حالت جامد، کروماتوگرافی مایع و طیف سنجی جرمی، تکثیر گیاهی، سمیت سلولی
کلمات کلیدی انگلیسی: Indole-3-acetic acid، Solid-state fermentation، LC-MS/MS، Vegetative propagation، Cytotoxicity
نوع نگارش مقاله: مقاله پژوهشی (Research Article)
شناسه دیجیتال (DOI): https://doi.org/10.1016/j.jclepro.2019.06.211
دانشگاه: Sao Paulo State University (UNESP), Institute of Biosciences, Botucatu, Brazil
صفحات مقاله انگلیسی: 9
ناشر: الزویر - Elsevier
نوع ارائه مقاله: ژورنال
نوع مقاله: ISI
سال انتشار مقاله: 2019
ایمپکت فاکتور: 7.096 در سال 2018
شاخص H_index: 150 در سال 2019
شاخص SJR: 1.620 در سال 2018
شناسه ISSN: 0959-6526
شاخص Quartile (چارک): Q1 در سال 2018
فرمت مقاله انگلیسی: PDF
وضعیت ترجمه: ترجمه نشده است
قیمت مقاله انگلیسی: رایگان
آیا این مقاله بیس است: خیر
آیا این مقاله مدل مفهومی دارد: ندارد
آیا این مقاله پرسشنامه دارد: ندارد
آیا این مقاله متغیر دارد: ندارد
کد محصول: E13035
رفرنس: دارای رفرنس در داخل متن و انتهای مقاله
فهرست مطالب (انگلیسی)

Abstract

Graphical abstract

1. Introduction

2. Materials and methods

3. Results

4. Discussion

5. Conclusion

Acknowledgments

Research Data

References

بخشی از مقاله (انگلیسی)

Abstract

In recent years, forest breeding programs have increased Eucalyptus production for commercial purposes; however, high-performing Eucalyptus clones have had problems with propagation, especially when rooting. Nevertheless, studies have shown that inoculation of microorganisms producing indole-3- acetic acid (IAA) is an especially productive procedure to help these clones breed. In this study, we evaluated the production of IAA and analogues in 16 microbial strains. For the first time, a high IAA production was described in the strain Aspergillus flavipes (ATCC® ۱۶۸۱۴™), and A. flavipes was shown by LC-MS/MS to produce IAA through a tryptophan-dependent biosynthetic pathway. A. flavipes reached the highest IAA production when cultivated under solid-state fermentation in an optimized medium composed of soybean bran, water and tryptophan. We mixed the fermentation products in solid form (SF) and liquid form (LF) with the substrate Carolina I® and then planted the cuttings of the hybrid Eucalyptus grandis x E. urophylla (clone IPB2). In fact, treatments with 40e120 mg kg۱ of SF increased the adventitious rooting rate, root length and both root fresh and dry mass, while 120 mg kg۱ of LF increased root length and dry mass. Additionally, there was no toxicity on fibroblasts (NIH/3t3), and, therefore, the plant biostimulant was confirmed as a novel, non-toxic, and eco-friendly solution.

Introduction

Clonal plantation of Eucalyptus based on vegetative propagation is successful mainly due to well-developed forest breeding programs. However, vegetative propagation efficiency is prejudiced in some species due to specific endogenous and exogenous factors of the mother plant, alterations of the root system architecture and topophysis effects that influence the rooting potential (Peralta et al., 2012). The clone IPB2 of the hybrid Eucalyptus grandis x Eucalyptus urophylla from ArborGen is classified as a clone SuperTree®. Such clones are selected for a higher volume of wood, disease resistance, trunk straightness, and wood quality characteristics (ArborGen, 2018). Despite the advantages in the field, the clone has difficulties in rooting, demanding research to promote the adventitious roots induction and development. The inoculation of some classes of microorganisms can assist in overcoming this difficulty, stimulating adventitious root growth, increasing the absorption of nutrients and water, the host-plant biomass and the tolerance to stresses such as drought and diseases (Sukumar et al., 2013). When a substance can improve the plant nutritional efficiency and abiotic stress and/or influence the quality of the crop, regardless of its nutritional status, it is denominated as a plant biostimulant (du Jardin, 2015). The commercial products are currently divided into five classes: microbial inoculants, humic acids, fulvic acids, amino acids and seaweed extracts (Calvo et al., 2014). The commercial biostimulants can contain one or more microorganisms and/or substances (du Jardin, 2015).